Lakeside restaurant Menu

Saturday 23.8.

Fried Perch Fillets
with Sandefjord Sauce, New Potatoes, and Root Vegetables with Greens (L, GF)
€27

Asparagus Risotto (L, GF)
€18

Fruity Chicken Salad
grilled chicken breast fillet with pineapple, watermelon, cherry tomatoes, and cucumber on a bed of salad), served with Lime Crème and Sourdough Bread (L, gluten-free bread available on request)
€20

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We have plenty of seating available, so smaller groups do not need to make a table reservation.

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