OUR STORY
OVER 50 YEARS OF HISTORY
The story of Lehmonkärki has its roots deep in the shores of Lake Päijänne, where beautiful lake scenery and lush nature surround an idyllic headland. Lehmonkärki was already known in past centuries as a place of natural beauty on the shore of Lake Päijänne, and the place got its name from the small-leaved linden growing there. Fishermen and young people from the villages especially remember Haavankallio rock, where people used to gather to spend time. The first steamship in Lake Päijänne, the S/S Suomi, was built at the Vähä-Äiniö bay in 1856. One of the oldest money caches in Finland, consisting of large Viking copper coins and gold coins, has also been found in the area.
In the mid-1960s, Aune and Antti Yrjölä had a vision that one day people would have more time and opportunities to spend pleasant moments on the shores of Lake Päijänne. The farm has been developed and expanded over the years, and villas, meeting and party venues and the Sauna World have been built to replace the original cottages over the decades. In addition to serving holidaymakers, we have started to serve corporate events, provide catering and offer auxiliary programme.
Lehmonkärki has become a symbol of hospitality, closeness to nature and top-quality service in the area. Its story is the story of a place where visitors can escape the hustle and bustle of their everyday lives and enjoy a peaceful environment, while experiencing a wide range of activities and services that will make their stay unforgettable.
The story began with the old, traditional Yrjölä farm, which has served as a farm and family home. Nowadays, around 30,000 people visit Lehmonkärki each year. The family business is constantly developing its services and is now known as Lehmonkärki Resort – a versatile and international tourist destination that offers its guests unforgettable experiences and moments of relaxation in a beautiful setting. The story of Lehmonkärki is a story of how tradition and modernity are harmoniously combined to create a place where every guest feels welcome and where nature plays a central role. It’s a story of how one place can become a favourite with tourists by offering them authentic experiences and lasting memories.